Typical and creative dishes ... top quality cuisine!

Tasting Menu

The Sea

(Only available for minimum 2 persons)

Shrimp variation in three cooking styles
*
Crunchy octopus, from the Cantabrian, with blackeye beans and its cream
*
Black Cappellacci (squid ink pasta) stuffed with creamed cod
on carrots and ginger cream
*
Heart of Portuguese cod, potato and leek soup, red turnip
*
Sorbet with green apple and Calvados

€ 60.00 per person

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