Typical and creative dishes ... top quality cuisine!

Tasting Menu

The Vegetarian

(Only available for minimum 2 persons)

Millefeuille of Carasau bread with goat cheese,
artichokes in oil-based cooking and dried tomatoes
*
Vegetable tagliatelle on green pesto and buffalo mousse
*
Marschmallow with ricotta, red pepper sauce and black garlic
*
Egg pochette on crushed potatoes, asparagus,
brushwood mushrooms and black truffle
*
Espresso “Tiramisù” in glass
*
€ 40,00 per person cover charge included

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